Recipe Suggestion
Aromatic Seafood Risotto Recipe
An easy risotto with a gourmet outcome! Pair with a nice bottle of Coward & Black Chardonnay and you are sure to impress…
INGREDIENTS:
METHOD:
Melt butter in a deep pan. Add contents of Providore’s Aromatic Seafood Risotto Mix & stir until rice appears glassy. Fill the pouch with stock twice and place into another sauce pan. Bring the stock to boil and add a ladle full at a time to the risotto mix until stock is fully absorbed. Add your choice of raw prawns, fish or chicken and cook until colour changes. Season with salt & pepper and serve with parmesan cheese. For something extra special, drizzle with Providore’s Chardonnay Verjuice.
Serves 4
Copyright © 2009 – 2024 Food Australia Group Pty Ltd. All rights reserved. This website contains information, photographs and graphics that are protected by Australian copyright laws, trademark or other proprietary rights of Food Australia Group Pty Ltd including but not limited to product names, logos and designs. The compilation, organization and display of the content are the exclusive property of Food Australia Group Pty Ltd. Reproduction of any part of this website in any format requires explicit written permission from Food Australia Group Pty Ltd.